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Simply Cookbooks January 2026 |
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Of Course It's Good!: Aggressively Delicious Meals Anyone Can Make and Everyone Will Love
by Jessica Secrest
None of the Nonsense, All of the Flavor Prepare delicious meals with this no-frills, all-flavor recipe collection from Jessica Secrest, the wildly popular home chef known for her hostile humor and affordable recipes. Her long-awaited debut cookbook has an array of mouthwatering meals that focus on low-effort ingredients and techniques--think pre-shredded cheese, tater tots galore, and your handy-dandy slow cooker--so you'll have an endless source of recipes to feed your family without wasting time or money. Jessica's signature style is present throughout each page, loudly guiding you in the kitchen and reminding you that tasty cooking doesn't always need to be done with a smile. Recipes include: - The BEST Baked Mac and Cheese- Taco Potato Tot Casserole- Egg Roll in a Bowl- Cowboy BBQ Burgers- Teriyaki Pork- Fried Pickle Quesadillas- Sloppy Joe Fries- Slow Cooker Spinach Artichoke Dip Whether you are looking to tackle weeknight dinner, Sunday breakfast, or an out-of-nowhere dessert craving, you'll have Jessica in your corner each step of the way, aggressively reminding you that no matter what you create, there's no doubt it'll be good.
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The Official Stranger Things Cookbook: Recipes from Hawkins and Beyond
by Joshua David Stein
Pull up a chair to the Stranger Things table and enjoy over sixty recipes from the denizens of Hawkins in this first official cookbook from the hugely popular Netflix series.Celebrate the culinary cravings of your favorite Stranger Things characters with Stranger Things: The Official Cookbook, featuring over sixty recipes from all facets of this beloved world, whether it's '80s mall food, a weeknight dinner at the Wheelers', or the best Dungeons & Dragons snack. Each recipe evokes someone in Hawkins (or the Upside Down) and is accompanied by original food photography, stills from the show, and your favorite quotes. Make the scary good Demigorgonzola Cheese Balls. Bake Eddie Munson's favorite Hellfire Club Devil's Food Cake. Learn the secret to Hopper's perfect tuna melt (with mustard, dammit, and potato chips). Blow your mind with some tasty Surfer Boy Pizza. Packed with mouthwatering photos that bring the '80s roaring back, The Official Stranger Things Cookbook offers up a big slice of Hawkins for Stranger Things fans with an appetite.
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Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook
by Kat Ashmore
A collection of 100 quick and easy but still nourishing recipes that don't sacrifice on flavor and will be on the table in under an hour, from the author of the New York Times bestselling cookbook Big Bites. Playing small is out. Living big is in. Kat brings us flavorful, satisfying meals to fuel full days and bold goals.--Melissa Urban, co-founder and CEO of Whole 30 I'm so excited to cook again with Kat!--Katie Couric Kat Ashmore's mission is to empower hungry readers everywhere to feed themselves and their loved ones well and have fun doing it. Rather than focusing on restriction or deprivation, she asks: What can we add to our plates? After the success of Kat's first cookbook, Big Bites, Kat noticed that the recipes home cooks were making most all had one thing in common: they didn't take long to cook. For her next book she decided to focus on even more great-tasting recipes that don't require strenuous prep work or hours in the oven, recipes you could make as easily on a hectic Tuesday night as you could on a lazy Sunday afternoon. Time to Eat is about simple, comforting recipes that feel familiar yet unique and envision healthy food in a whole new way. Think Chicken Pepperoncini Piccata as a new Friday family dinner go-to, Roasted Mushroom Meatballs that will have your kids asking for second helpings of mushrooms, the Miso Sesame Kale Salad you meal prep on Sunday to provide lunches all week, and the Glazed Cinnamon Company Cake you bake all winter long for friends and family. It's food that is abundant in colors, textures, nourishment, and flavor. Big bites of big food that are salty, chewy, crunchy, sweet, creamy, and full of personality. And best of all? These meals are on the table in under an hour.
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Don't Think about Dinner: Save Time and Money with 125+ Easy, Nourishing, Delicious Recipes for Every Meal
by Jenn Lueke
Save time, money, and energy with strategic meal planning, grocery lists, and kitchen prep. With over 125 recipes, Don't Think About Dinner eliminates decision fatigue and makes healthy living effortless, delicious, and even fun!Whether you want to improve your health, cut down food waste (and spending), reduce your mental load, or build new kitchen skills, Don't Think About Dinner provides everything you need to confidently approach every meal of the day--from shopping and stocking the pantry to storing and reheating leftovers, and everything in between.As a college student, Jenn was struggling with health problems and tired of quick-fix healthy recipes that relied on obscure, expensive ingredients that often spoiled before she could finish them. Overwhelmed and frustrated, she felt further from her health goals. So, she made a plan. Or rather, a list--filled with plants and proteins, plus simple recipes to make the most of them. This became the framework for her hugely successful business--and transformed her life.In this engaging, cleverly organized book, Jenn expands on the content that has captivated millions of devoted follows. Unlike a typical cookbook, this comprehensive handbook offers strategies, tools, tips, meal plans, and more, plus over 125 delicious recipes. Jenn includes a wide range of adaptable dishes that suit any vibe, budget, or dietary need, from breakfast and lunch to appetizers, dinner, drinks, snacks, and desserts, including: Goat Cheese and Kale High-Protein Egg Muffins, a quick, satisfying reheatable breakfastBarbecue Chicken Chopped Salad, more filling and budget-friendly than the one from your favorite food chainStreet Corn-Inspired Shrimp Skillet, a high-protein dinner done in 30 minutesSheet Pan Butternut Squash Mac and Cheese, a delicious, plant-powered wonderFudgy Sweet Potato Brownies--so good you'll forget about the box mix Don't Think About Dinner is designed to streamline the way you cook and think about your meals. With a fully stocked kitchen and plan in place, you'll be amazed at how much easier it is to cook nourishing, budget-conscious, standout meals.
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The Complete Anti-Inflammatory Cookbook: Optimize Health, Boost Your Immune System, Promote Longevity
by America's Test Kitchen
Eating to help lessen chronic inflammation is something anyone can embrace to optimize long-term health and strengthen the body's defenses against many chronic illnesses, from cardiovascular disease to diabetes. Whether you're looking to keep inflammation at bay or reduce existing symptoms, this beginner-friendly collection of dietician-backed recipes is the only cookbook you need to embark on this diet shift. You'll find ... dishes for every meal of the day--from frittatas and fish tacos to stir-fries and snacks & drinks--chock-full of anti-inflammatory powerhouses like whole grains, beneficial fats, lean proteins, and a rainbow of vegetables--
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Cozy Vegan: 100 Delicious, Plant-Based Comfort Food Recipes (a Cookbook)
by Liz Douglas
Named a Top Pick by VegNews Enjoy nostalgic comfort food with these 100 easy, wholesome, and delicious plant-based recipes from Glow Diaries founder Liz Douglas. Cozy Vegan is the ultimate cookbook for anyone wanting to explore a plant-based lifestyle, feel incredible, and not sacrifice the delicious foods they love. This book is filled with colorful, balanced meals and vegan twists on your favorite comfort foods, showing you just how quick and easy cooking vegan comfort food can be. Author Liz Douglas, a.k.a. @GlowDiaries
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How to Make Anything in a Slow Cooker: Weeknight Wins!
by Hayley Dean
Double bestselling author Hayley Dean is back In this 100-recipe cookbook, Hayley (@hayleys.world) is here to show you how to make the most of your slow cooker, any night of the week. Your trusted appliance is the perfect shortcut to eating well but without any fuss, and with these recipes, you'll never be stuck for inspiration on what to eat. There are so many simple slow cooker dishes that will make your life easier and ensure you feel full and happy by the end of your day. In this book, discover delicious meals like: Creamy Meatball Pasta Lazy Lasagna Crispy Sausage Stroganoff Hearty, comforting and packed with flavor - these are the easy meals that everyone will love. Prep, pop on and leave to cook, then enjoy when you're ready.
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Simply Speedy Chinese: Meals in 30 Minutes or Less
by Suzie Lee
Get your favourite Chinese food on the table in minutes with Simply Speedy Chinese. In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal served up in 30 minutes or less. From Honey Chilli Beef and Quick Dumplings to Hot Peanut Butter Noodles and Mochi, satisfy your Chinese cravings quicker than the time it takes to order a takeaway. Whether you're a busy mum with only 10 minutes to spare before it's time to put the kids down, a hungry student who needs brain food in 15 or a young professional with half an hour to whip something up after a long day at work, this is the book for you. Suzie will also throw in her famous twists that allow you to tailor the recipes to your needs, so if you need super-quick meals that are also kid-, veggie- and budget-friendly, look no further! Simply Speedy Chinese is a cookbook full of quick, easy and delicious recipes that are ready - and on the table - in no time.
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Rice, Miso Soup, Pickles: The Japanese Secret to a Long and Happy Life
by Yoshiharu Doi
'Rice, miso soup, pickles is not just a recommended Japanese menu. It's a system, a philosophy, and an aesthetic.'Yoshiharu Doi, Japan's best-known chef Rice, Miso Soup, Pickles: the Japanese secret to a long and happy life is for lovers of all things Japanese and reveals much about the country and its people. Not a cookbook, but a unique insight into Japanese cuisine and culture by one of its most revered chefs, Rice, Miso Soup, Pickles has sold almost half a million copies in Japan and is now for the first time translated into English. Traditional Japanese food is a way of eating that embodies seasonality and simplicity; encourages health and longevity; and delights in the meditative peace to be found in preparing the same meal time and again . . . a simple bowl of rice, miso soup containing seasonal vegetables, and salty pickles. Yoshi Doi, Japan's best-known chef, urges readers to adopt this traditional Japanese diet to make life and cooking easier - creating a routine, a modest way of eating that is in sympathy with the body, that nurtures and soothes the mind and which makes home a place of reassurance and comfort.
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The Little Book of Dumplings: Bundles of Love from Around the World
by Lynda Balslev
Embark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every bite an adventure! The whole world loves a dumpling. These little parcels of goodness are found in cuisines across the globe. Whether it's a slurpy Chinese soup dumpling, a spicy Indian samosa, a cheesy Polish pierogi, or a sugary German dampfnudel, there's a celebrated dumpling in every food culture. This book explores their history and guides you through making them with twenty delicious recipes from Asia, Europe, Middle East, Africa, German, and America. Some of the recipes include: Paraguayan Vori Vori Sweet Potato and Poblano Empanadas South African Souskluitjies Turkish Manti Potato and Bacon Kroppkakor Blueberry Dampfnudeln Georgian Khinkali Potato and Pea Samosas Kimchi Mandu with Tofu Chinese Shrimp and Chicken Wontons Mushroom and Cabbage Potstickers
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Taste of Home Casseroles: Over 150 Easy Meal in One Recipes Bonus Chapter Includes 8x8 Casseroles
by Book Author
Casseroles are the perfect solution for busy families and anyone craving delicious, comforting meals with minimal effort. The Taste of Home Casseroles cookbook offers a collection of over 150 unbeatable meal-in-one recipes that will simplify your meal planning. Whether you're a fan of cheesy classics, hearty breakfasts, or lighter meat-free options, this cookbook has something for everyone. Explore Variety Including Cheesy Classics, Meat-Free Options and Breakfast Casseroles. Simplify Meal Planning with Minimal Prep and Make-Ahead Options for Extra Time. Use Leftovers Creatively to Reduce Food Waste and Cut Grocery Costs Effortlessly. Discover Bonus 8x8 Casseroles Chapter Ideal for Smaller Households or Less Leftovers. Enjoy Ultimate Convenience with Over 150 Easy Meal Recipes Perfect for Busy Schedules. Effortless Convenience Experience the ultimate in meal prep convenience with recipes that come together quickly and require minimal effort. Many of the casseroles can be prepared in advance to save time on hectic days, letting you enjoy more quality moments with loved ones. Incredible Variety From bubbling, cheesy favorites to modern twists on all-time classics, the cookbook offers endless variety to keep your family excited for every meal. Vegetarian diners will appreciate the Make It Meatless tips, while fans of cozy mornings will find joy in the breakfast and brunch casseroles. Perfect for Every Household Cooking for a small household? The special Bonus Chapter for 8x8 Casseroles is perfect for creating smaller dishes without overloading on leftovers. Whether you're prepping dinner for one, two, or a crowd, there's a recipe tailored to your needs. Reduce Waste and Save Money Casseroles are a great way to make the most of your leftovers and pantry staples, helping you reduce food waste while cutting down on grocery bills. These budget-friendly dishes bring great taste and exceptional value to any table. Special Features Freezer-Friendly Recipes: Look for the Freezer Icon highlighting dishes that can be stored for busy nights, complete with reheating directions for stress-free meals. Make and Take Options: Ideal for potlucks, buffets, or church suppers, these casseroles are designed to travel well and please any crowd. With easy-to-follow instructions, nutrition facts included for every recipe, and expert tips throughout, Taste of Home Casseroles is more than a cookbook--it's your go-to guide for serving up warmth, flavor, and convenience. Bring the joy of comforting, hassle-free meals into your home today!
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Centerville Library
111 W. Spring Valley Rd
Centerville, OH 45458
(937) 433-8091
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Woodbourne Library
6060 Far Hills Ave Centerville, OH 45459
(937) 435-3700
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Creativity Commons
895 Miamisburg Centerville Rd
Centerville, OH 45459
(937) 610-4425
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