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Home, Garden, and DIY March 2020
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| From Freezer to Cooker: Delicious Whole-Foods Meals for the Slow Cooker... by Polly Conner and Rachel TiemeyerWhat's inside: versatile, freezer-friendly recipes for busy households featuring non-processed meals that can be made in either a slow cooker or an Instant Pot; tips for freezing and basics for using the appliances.
About the authors: Polly Conner and Rachel Tiemeyer are popular bloggers and the authors of From Freezer to Table.
Recipes include: Peanut Butter Cup Steel Cut Oats; Denver Omelet Casserole; Pizza Soup; Chicken Philly Subs; BBQ Baby Back Ribs. |
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| Half the Sugar, All the Love: 100 Easy, Low-Sugar Recipes for Every Meal of the Day by Jennifer Tyler Lee and Anisha I. Patel, MD, MSPHWhat's inside: a primer on the problems of added sugar and how to reduce it; 100 family-friendly, low-sugar recipes that often use fruits and vegetables for sweetness; nutritional information for each dish.
Recipes include: Strawberry Toaster Pastries; Blueberry Scones; Sloppy Joes; Shrimp Pad Thai; BBQ Chicken Pizza; Apple Crisp; Red Velvet Cupcakes; Chocolate Pudding; Ketchup; Newtella. |
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| Martha Stewart's Organizing: The Manual for Bringing Order to Your Life, Home & Routines by Martha StewartWhat it is: a practical, beautifully photographed how-to guide for organizing not only your home, but also your life, using routines and monthly checklists and offering hundreds of ideas, projects, and tips that cover cooking, home care, gardening, scheduling, and more.
Why is it a good thing? It's lovely to look at, wonderfully organized, and includes a few surprises, such as recipes and crafts. |
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Dancing with bees : a journey back to nature
by Brigit Strawbridge Howard
Dancing with Bees is Strawbridge Howard’s charming and eloquent account of a return to noticing, to rediscovering a perspective on the world that had somehow been lost to her for decades and to reconnecting with the natural world. With special care and attention to the plight of pollinators, including honeybees, bumblebees, and solitary bees, and what we can do to help them, Strawbridge Howard shares fascinating details of the lives of flora and fauna that have filled her days with ever-increasing wonder and delight.
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| The Bee-Friendly Garden: Design an Abundant, Flower-Filled Yard That Nurtures... by Kate Frey and Gretchen LeBuhnWhat it is: a practical and insightful volume to creating your own bee garden that covers "super bloomers," seasonal progression, nest boxes, and more by garden designer Kate Frey and biologist Gretchen LeBuhn.
Read this next: Alethea Morrison's Homegrown Honey Bees, if you're ready to branch out to apiculture. |
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Bee people /
(DVD) Explores beekeeping in rural areas and urban environments
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| The Fresh Honey Cookbook: 84 Recipes from a Beekeeper's Kitchen by Laurey MastertonWhat's inside: Grouped by season, the 84 featured recipes for appetizers, meals, and desserts highlight a delicious array of varietals, from tulip poplar honey in June to orange blossom honey in January.
Did you know? Even the non-honey ingredients in the delectable recipes found here, such as Bacon, Basil, and Tomato Bites or Strawberry-Rhubarb Cream, purposefully utilize foods that couldn't be sustained without the efforts of the valiant honeybee. |
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Contact your librarian for more great books!
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