Armchair Travel
December 2021
For your convenience, beginning in January we will be consolidating our newsletters into one, all-encompassing newsletter.  Suggestions from each individual genre will now be included in the new newsletter format on a rotating basis.  The separate newsletters for these genres are now discontinued.
 
Recent Releases
Conquering the Pacific: An Unknown Mariner and the Final Great Voyage of the Age of...
by Andrés Reséndez

What's inside: the vivid story of how in 1564-1565, the Spanish sent four ships from a secret port in Mexico hoping they could cross the Pacific and return, something that had never been achieved.

Why you might like it: Though history had forgotten him, this book centers around Lope Martín, an Afro-Portuguese ship's pilot who battled mutiny, terrible storms, and more, to make history after his ship made it back first.

Reviewers say: "a rip-roaring maritime adventure" (Publishers Weekly); "enlightening and exciting" (Booklist).
In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
by Tom Vitale

What it is: a vivid, moving memoir about what it was like working with beloved chef/writer/TV host Anthony Bourdain, by his long-time director and producer, who found himself unmoored by Bourdain's death.

Why you might like it: Debut author Tom Vitale offers a candid, compelling look at Bourdain and their wild experiences shooting his popular TV shows in some of the most volatile regions in the world

Want a taste? "Each two-week shoot contained a lifetime's worth of adventures, and there'd been so many trips, I'd lost count."
Gastro Obscura: A Food Adventurer's Guide
by Cecily Wong and Dylan Thuras

What's inside: a friendly, fascinating tour of some the world’s most amazing foods -- from seven continents and 120+ countries -- featuring historical and cultural information plus colorful illustrations, all put together by the ever-curious Atlas Obscura team.

Foods include: 
Scotland's Irn-Bru drink; Afghanistan's Mended Teapot Soup; North Carolina Whole Hog Barbecue; Chilean beer made from fog; Germany's famous Spaghetti Ice-Cream Sundae.

Locations include: Verdansky Station in Antarctica; Austria's Starkenberger Beer Pools; Libya's 12th-century Granary Fortress; Georgia's Lunch Box Museum. 
Focus on: Hotels
The Barbizon: The Hotel That Set Women Free
by Paulina Bren

What it is: an engrossing social history of Manhattan's groundbreaking Barbizon, a 700-room residential hotel that was women-only from 1928-1981, as well as a look at some of those who called it home.

Residents included: Rita Hayworth, Joan Crawford, Molly Brown, Sylvia Plath, Joan Didion, Meg Wolitzer, Betsey Johnson, and Liza Minelli.

Read it for: an entertaining, well-researched look at 20th-century New York City and the middle-class young women who went there to find freedom and work.
Mexicasa: the Enchanting Inns and Haciendas of Mexico
by Melba Levick

A visually stunning guide celebrates the beauty of Mexico's inns and haciendas, vividly capturing the history, culture, tradition, and unique story of each locale.
Inside the Dream Palace: the Life and Times of New York's Legendary Chelsea Hotel
by Sherill Tippins

Opening the doors to New York's icon of American artistic invention, this fascinating history of the Chelsea hotel reveals why and how it has become the largest and longest-lived artists' community of the known world.
Life at the Marmont: the Inside Story of Hollywood's Legendary Hotel of the Stars--Chateau Marmont
by Raymond R. Sarlot

Presents a history of the well-known Los Angeles hotel, along with stories and anecdotes of the famous actors and celebrities who have stayed there from its opening in 1929 up to the present day.
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Contact your librarian for more great books!
Carson City Library
900 N Roop St
Carson City, Nevada 89701
(775) 887-2244

www.carsoncitylibrary.org