|
|
Cozy Delights October 2025 |
|
|
|
|
Warm Your Bones : Cozy Recipes for Chilly Days and Winter Nights - a Cookbook
by Vanessa Seder
In this book, Los Angeles-born, Maine-based chef Vanessa Seder shares seventy-five of her favorite recipes that take the edge off any chill, from long, slow braises and simmers perfect for a winter afternoon at home to weeknight meals that draw on ingredients and nutrients that will power you and your family through a cold snap to recipes and menus for holidays and cozy gatherings. The book also includes recipes for sweets like homemade caramels and invigorating grapefruit-flavored cookies; warm drinks like teas, toddies, and several versions of hot chocolate; and pantry staples like marmalades and flavored salts.
|
|
|
|
Home Food : 100 Recipes to Comfort and Connect
by Olia Hercules
"Olia Hercules distills a lifetime of kitchen curiosity into her 100 most-loved recipes. She draws on her broad influences: her childhood in Ukraine; her years in Cyprus and Italy; and her simple, plant-centric family meals at home in London" --
|
|
|
|
Comfort food
by Rick Rodgers
An inspirational collection of more than 100 comfort food recipes that utilize only the best-quality ingredients covers every course of meals, from blueberry pancakes and brown butter waffles to macaroni and cheese and buttermilk fried chicken.
|
|
|
|
Half baked harvest quick & cozy
by Tieghan Gerard
"120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year-from the #1 New York Times bestselling author of Half Baked Harvest Every Day. Colorful. Convenient. Comforting. Relying on basic ingredients and Tieghan's signature knack for making sauces and dressings that you'll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you've ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors-and wanted it all right now-Half Baked Harvest Quick & Cozy is for you"
|
|
|
|
|
|
|