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Home, Garden, and DIY September 2025
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The modern pioneer pantry : a complete guide to preserving food by Mary Bryant ShraderCombining over 115 recipes with detailed instruction in traditional food preservation techniques, this guide teaches water-bath and pressure canning, pickling, fermenting, freezing, and drying. It promotes a practical pantry system for reducing waste, saving money, and maximizing produce.
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Exploring Printmaking : A Practical Guide to Printmaking Techniques by Gill ThompsonThis practical guide offers a wide range of skills including mono printing, block-printing, lino printing, collagraph, dry point etching and eco printing. Each printmaking method is explained with clear step-by-step instructions, illustrations and simple projects that can be carried out at home without the need for costly or complicated tools and equipment.
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Zakka sewn : stitch, quilt, share & love : 20+ projects by Rashida Coleman-HalePresents over 20 modern zakka designs, offering functional and stylish patterns for quilts, bags, home decor, and kitchen items, all unified by a contemporary color palette and the author's signature Ruby Star Society fabrics.
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The harmonious home : designing peaceful, personal spaces inspired by nature by Rebecca AtwoodNatural landscapes as design inspiration help readers translate outdoor moods into interior choices—such as colors, textures, and materials. The author also offers practical decorating advice, visual examples, and expert tips for creating personalized, cohesive spaces grounded in emotional and sensory connection.
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Pie school : lessons in fruit, flour & butter by Kate LeboUpdated and expanded, this new edition of the classic cookbook, featuring 20 new recipes for mouthwatering pies, invites home bakers to ruminate on the social history, the meaning and the place of pie in the pantheon of favorite foods.
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Small pies, big flavor / : 60 Big Flavor Bakes for 1 or 2 by Helen NugentAn irresistible collection of delicious recipes for mini pies, tarts and galettes that pack twice the flavor in half the size. Whether you're looking for a sweet indulgence or a savory snack, these perfectly proportioned treats are designed to fit your everyday cravings, small gatherings or even a midnight snack--without leaving behind a pile of leftovers.
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Elegant Pie : Transform Your Favorite Pies into Works of Art by Karin Pfeiff-boschekThe recipes and techniques presented in this book give any home baker the tools they need to create breathtaking works of pie art. From preparation of the dough to the last moments of baking, all methods are clearly presented using step-by-step photographs. The 25 designs, arranged by three levels of difficulty, range from graphic art styles to seasonal-inspired florals.
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