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Top 10 Comfort Food Cookbooks
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The Best Comfort Food on the Planet
by Kerry Altiero
Shares a collection of comfort food recipes with a twist that are served up at Rockland, Maine's Cafe Miranda, including such options as black bean soup, lobster mac 'n cheese, pot roast bleu, haddock enchilada, and oven-roasted fish tacos.
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Comfort Food Makeovers : All Your Favorites Made lLighter
by America's Test Kitchen (Firm)
The good people at America's Test Kitchen provide lighter versions of classic fare, including a turkey-based Bolognese sauce, baked mozzarella sticks, skinnier scampi, steamed egg rolls, less sugary desserts and much more.
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Betty Crocker Comfort Food : 100 Recipes for the Way You Really Cook
by Laura Brown
A tempting assortment of family favorites and comfort foods features one hundred recipes for such treats as pot pie, cobbler, macaroni and cheese, garlic mashed potatoes, roasted vegetables, fruit smoothies, and many more, along with a special chapter on Breakfast Anytime.
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Carla's Comfort Foods :Favorite Dishes from Around the World
by Carla Hall
"Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.Comfort food is universal. It's also delicious, particularly whencooked up by The Chew co-host and Top Chef fan favorite Carla Hall. With a flair for classic American comfort food, especially from the South, Carla brings her quirky and fun-loving style to every recipe. In Cooking with Carla, you'll find a mouthwatering variety of foods from around the world. Each section covers a cooking technique or main ingredient and then follows with international variations. Stove-top chicken starts with Carla's classic recipe for Southern Chicken with Milk Gravy. Then you'll learn to make French Chicken in Dijon Cream as well as West African Spicy-Sweet Stew; following Southern Grits, there's Italian Polenta and Jamaican Breakfast Porridge; and next to Italian-American Lasagna, you'll find recipes for Irish Shepherd's Pie and Mexican Enchiladas. With a fun international spice chart that shows what seasonings belong to which cuisines, Cooking with Carla takes you on a culinary adventure, striking a unique balance between the heartfelt stories and flavors she's encountered around the world. "With this sweet tome in the home kitchen anyone can make thoughtful, tasty food with real style" (Mario Batali)"
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365 : A Year of Everyday Cooking and Baking
by Meike Peters
Every home cook faces the same conundrum--what should I make today? Find a delicious answer to that question every day of the year with Meike Peters, author of the James Beard Award-winning book Eat in My Kitchen and the popular blog of the same name. These 365 new recipes are designed to complement the rhythm of your week, from quick, creative weeknight pasta dinners and colorful salads to fragrant, long-simmering weekend stews and cozy cakes.
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Comfort Food
by Rick Rodgers
An inspirational collection of more than 100 comfort food recipes that utilize only the best-quality ingredients covers every course of meals, from blueberry pancakes and brown butter waffles to macaroni and cheese and buttermilk fried chicken.
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Centerville Library 111 W. Spring Valley Rd. Centerville, OH 45458 (937) 433-8091
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Woodbourne Library 6060 Far Hills Avenue Centerville, OH 45459 (937) 435-3700
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