| Note |
Revision of: What to eat during cancer treatment / Jeanne Besser [and others]. c2009. |
| BIBLIOGRAPHY |
Includes bibliographical references and index. |
| Summary |
"Featuring 102 new dishes, this second edition provides practical suggestions to help patients and their caregivers anticipate--and overcome--the major challenges of eating well during treatment. What to Eat During Cancer Treatment offers evidence-based research and clinical information about the seven most common eating-related side effects of cancer treatment--nausea, diarrhea, constipation, trouble swallowing, sore mouth, unintentional weight loss, and taste alterations--and the foods to eat when these side effects occur. Throughout the book are beautiful, full-color photographs, along with tips for caregivers, food safety basics, strategies for avoiding excess weight gain, ways to deal with vitamin deficiencies, and more"-- Provided by publisher. |
| Other edition |
Online version: Besser, Jeanne, author. What to eat during cancer treatment Second edition. Altanta, GA : American Cancer Society, [2018] 9781604432589 |
| Subject |
Cancer -- Diet therapy -- Recipes.
|
|
Cooking.
|
| Add'l Names |
Grant, Barbara L., 1958- author.
|
| Other corporate author |
American Cancer Society, issuing body.
|
| Other title |
More than 130 recipes to help you cope |
|
More than one hundred thirty recipes to help you cope |
| ISBN |
9781604432565
|
|
