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Language
English
Formats
Description
Serious poultry farmers and backyard bird raisers have relied on this best-selling reference for more than 20 years. The fourth edition of Gail Damerow’s comprehensive handbook is now completely revised and redesigned, making it more accessible and informative than ever. You’ll get the most up-to-date details on shelter, food, health care, eggs, chicks, and meat, and recent research into chicken behavior and communication makes the sections on...
Author
Language
English
Description
Please note: This is a companion version & not the original book.
Book Preview:
#1 The American Poultry Association's American Standard of Perfection describes and depicts the one-hundred-plus breeds currently recognized by the American Poultry Association. The American Bantam Association publishes its own standard, which doesn't always agree with the APA Standard.
#2 The classification of large breeds indicates their origins. The American, Asiatic,...
Author
Series
Publisher
Storey Publishing
Pub. Date
[2010]
Language
English
Description
"Storey's Guide to Raising Chickens" includes all the information farmers need--from choosing breeds and hatching chicks to building coops and keeping the birds healthy and safe from predators--to keep chickens or run an egg business. This 3rd edition also features: a new chapter on training chickens and understanding their intelligence, expanded coverage of hobby farming, and information on avian influenza and fowl first aid.
Author
Publisher
Storey Publishing, LLC
Pub. Date
2010
Language
English
Description
Gail Damerow shows you how to choose the right breeds for your needs, build efficient chicken coops, provide necessary medical attention for your animals, and much more. Whether you're raising broilers for meat or preparing your chickens to win a blue ribbon at the next county fair, Storey's Guide to Raising Chickens will help you achieve your poultry-raising goals.
Author
Series
Language
English
Description
Enjoy a weekend breakfast featuring eggs, bacon, and honey from your own chickens, pigs, and bees, or a holiday meal with your own heritage-breed turkey as the main attraction. Gail Damerow covers everything you need to successfully raise your own farm animals, from selecting the right breeds to producing delicious fresh milk, cheese, honey, eggs, and meat. Even with just a small plot of land, you can become more self-sufficient, save money, and enjoy...
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