Edition |
First edition. |
Descript. |
xxv, 278 pages : color illustrations ; 27 cm |
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text txt rdacontent |
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unmediated n rdamedia |
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volume nc rdacarrier |
Note |
Includes index. |
Contents |
Small plates & snacks -- Breads, biscuits & buns -- Brunch at home -- Salads & veggie sides -- Mains -- Vegetarian skillet suppers -- Chicken in the skillet -- Fish in the pan -- Steaks, chops, roasts & more -- Sweets -- The pantry. |
Summary |
"A celebration of the cast-iron pan"-- Provided by publisher. |
Subject |
Skillet cooking.
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One-dish meals.
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Cookbooks.
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Alt Author |
Atkins, Danielle, photographer.
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ISBN |
9781538763186 |
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