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Meals, music, and muses : recipes from my African American kitchen

Smalls, Alexander 1952- (author.). Chambers, Veronica (author.). Da Costa, Beatriz (photographer.). Betsill, Roscoe (contributor.).

Summary: "Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions-food and music-in Meals, Music, and Muses. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes."--

Record details

  • ISBN: 1250098092
  • ISBN: 9781250098092
  • Physical Description: xiii, 224 pages : illustrations (some color) ; 26 cm
    print
  • Edition: First edition.
  • Publisher: New York : Flatiron Books, 2020.

Content descriptions

General Note:
Includes index.
Subject: Cooking, American Southern style
African American cooking
Genre: Cookbooks.

Available copies

  • 25 of 26 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Iredell County Public Library.

Holds

  • 0 current holds with 26 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Statesville Main Library 641.59296 SMA (Text) 33114018277962 Adult Nonfiction Available -

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