| Edition |
American edition, New edition |
| ISBN |
9781465479792 (pbk.) |
|
1465479791 (pbk.) |
| NUMBER |
Dk Pub, C/O Penguin Random House 405 Murray Hill Pkwy, East Rutherford, NJ, USA, 07073-2136 SAN 201-3975 |
| Descript |
352 pages : color illustrations ; 24 cm |
| Content |
Introduction -- Kitchen garden know-how -- The garden calendar -- Crop planner -- Troubleshooter |
| Summary |
Presents a gardening guide that provides month-to-month advice on increasing the amount and variety of produce that can be grown in a kitchen garden and reducing the money spent on buying fruits and vegetables in the supermarket |
|
In tune with the popular move toward fresh, local, and homegrown food, Buckingham presents a gardening guide that provides month-to-month advice. He focuses on increasing the amount and variety of produce that can be grown in a kitchen garden, thus reducing the money spent on buying fruits and vegetables in the supermarket. -- adapted from info provided and back cover |
| Note |
Includes index |
| Subject |
Kitchen gardens
|
|
Gardening
|
|
Vegetable gardening
|
|
Fruit-culture
|
| Cover Title |
Kitchen garden : a month-by-month guide to growing your own fruits and vegetables |
|
