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1) Holiday and celebration bread in five minutes a day: sweet and decadent baking for every occasion
Author
Publisher
St. Martin's Press
Pub. Date
2018.
Language
English
Description
Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone.
Every culture has its bread traditions for holidays and celebrations, and this book is chock-full of fragrant, yeasted treats for special occasions. François and Hertzberg offer recipes for holiday breads that use homemade, high-moisture yeast dough. They include such...
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