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100 techniques : master a lifetime of cooking skills, from basic to bucket list

Hundred techniques (other title)
One hundred techniques (other title)

Summary: "This book isn't meant to be a sequential cooking course, so dip into it wherever and however you like. Try one of the simple essentials that will make your everyday life easier and more enjoyable, like simmering a great tomato sauce or making a pan sauce for cutlets. Or invite some friends over to share in the success of a kitchen project you've always wanted to tackle, like achieving genuine Texas-style barbecue in a regular kettle grill or baking a New York deli-style cheesecake. We hope you think of 100 Techniques as your guidebook to a lifetime of cooking success."--

Record details

  • ISBN: 1945256931
  • ISBN: 9781945256936
  • Physical Description: xvi, 432 pages : color illustrations ; 27 cm
    print
  • Publisher: Boston, MA : America's Test Kitchen, [2020]

Content descriptions

General Note:
Includes index.
Formatted Contents Note: List of techniques and recipes -- Essentials every home cook should know -- Techniques you didn't know you couldn't live without -- The bucket list.
Subject: Cooking
Cooking Technique
Genre: Cookbooks.

Available copies

  • 11 of 12 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Iredell County Public Library.

Holds

  • 0 current holds with 12 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Statesville Main Library 641.5 ONE (Text) 33114018279828 Adult Nonfiction Available -

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