The Four & Twenty Blackbirds pie book :

Title :

The Four & Twenty Blackbirds pie book : uncommon recipes from the celebrated Brooklyn pie shop / Emily Elsen & Melissa Elsen ; photography by Gentl & Hyers.

Title:

The Four & Twenty Blackbirds pie book :

Varying Form of Title:

Four and Twenty Blackbirds pie book

Author:

Elsen, Emily

Format:

Books

Physical Description:

224 pages : illustrations (chiefly color) ; 27 cm

Edition:

First edition.

ISBN:

9781455520510

Production / Publication Information:

New York, NY : Grand Central Life & Style, 2013.

General Note:

Includes index.

Summary:

"From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section."--

Language:

English

Added Author:

Elsen, Melissa

Corporate Subject:

Four & Twenty Blackbirds (Firm)

Genre:

Cookbooks.

Subject Term:

Pies.

Holds: Copies:

Available:*

Material Type	Library	Call Number	Item Barcode	Location
Book	Searching... Andover - Memorial Hall Library	641.8652 ELS	31330007711298	Searching... Unknown
Book	Searching... Chelmsford Public Library	641.8652/ELSE	31480010506746	Searching... Unknown
Book	Searching... Westford - J.V. Fletcher Library	641.8652 ELS	31990004066937	Searching... Unknown

Bound With These Titles

On Order

Summary

From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers.

Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today.

With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.