Kid in the kitchen : 100 recipes and tips for young home cooks
Record details
- ISBN: 0593232283
- ISBN: 9780593232286
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Physical Description:
288 pages : color illustrations ; 24 cm
print - Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2020]
- Copyright: ©2020
Content descriptions
Bibliography, etc. Note: | Includes index. |
Formatted Contents Note: | Hi! -- How to cook any recipe -- The 20 (or so) tools to cook almost anything -- Insta your dish: food photography hacks & tips -- Kitchen decorder -- Breakfast & brunch -- Sandwiches -- Snack like you mean it -- Noodles & pasta -- Sheet pan fever -- Extreme bowling: grain bowls & salads -- Food parties for fun food fans -- One-pot meals -- Breads -- Sides -- Sugar time! |
Target Audience Note: | Ages 8-14. |
Search for related items by subject
Subject: | Formulas, recipes, etc Juvenile literature Cooking Juvenile literature |
Genre: | Cookbooks. |
Available copies
- 14 of 17 copies available at NC Cardinal. (Show)
- 0 of 1 copy available at Madison County Public Library.
Holds
- 0 current holds with 17 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Mars Hill Library | J 641 CLA (Text) | 30229101192275 | Juvenile Nonfiction | Checked out | 05/03/2024 |