Please note: This is a companion version & not the original book. Book Preview: #1 Buenos Aires has two airports, Ministro Pistarini International, which is fourteen miles from the center of Buenos Aires, and Jorge Newbury Airfield, which is just a mile and a half from the downtown area. #2 Tony enjoyed the unassuming family-run joint across from La Bombonera stadium, Bodegón Don Carlos, which was owned and run by Juan Carlos Zinola since 1970. #3...

Anthony Bourdain’s death by suicide in June, 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed. Bourdain became a celebrity with his bestselling book Kitchen Confidential. He parlayed it into a series of hit television shows, including the Food Channel’s Anthony Bourdain: No Reservations...

"In the nearly two years since Anthony Bourdain's death, no one else has come close to filling the void he left. His passion for and genuine interest in the cultures he visited made the world feel smaller and more knowable. Despite his affable, sometimesarch TV persona, the real Tony was intensely private, deeply conflicted about his fame, and an enigma even to those close to him-except for the crew following him around the world. And almost no one...

Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.

"Anthony Bourdain is man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he' cooking, it' for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire...

"Just as Anthony Bourdain did for the world of food, in Dopeworld, writer Niko Vorobyov travels the globe to find out more about the war on drugs and how it affects global politics and our day-to-day lives. Dopeworld is a bold and intoxicating journey into the world of drugs. From the cocaine farms in South America to the streets of Manila, this book traces the emergence of psychoactive substances and our intimate relationship with them. With unparalleled...

""A terrific, beautifully written, frank, and funny memoir, and a compelling argument for pulling down the long outdated system of 'bro' culture that has dominated the industry since what feels like the beginning of time." --Anthony Bourdain From the moment she opened her first bar, Jen Agg knew she could only be her own boss from then on. I Hear She's a Real Bitch tells the story of how she fought her way through the patriarichal service industry...