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The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right

Campbell, T. Colin 1934- (author.). Disla, Nelson (author.).

Summary: "Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--

Record details

  • ISBN: 9781950665709
  • ISBN: 1950665704
  • Physical Description: xxii,305 pages : illustrations ; 24 cm
    print
  • Publisher: Dallas, TX : BenBella Books, Inc., [2020]

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 271-289) and index.
Subject: Nutrition
Health & Fitness Medical
Diet

Available copies

  • 6 of 6 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Iredell County Public Library.

Holds

  • 0 current holds with 6 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Statesville Main Library 613.2 CAM (Text) 33114018289835 Adult Nonfiction Available -

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