| Edition |
First American edition. |
| Physical Description |
255 pages : color illustrations ; 26 cm |
| Note |
"Over 100 must-try recipes for breads, cakes, biscuits, pies, and more"--cover. |
| Summary |
"In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike"-- Provided by publisher. |
| Contents |
Introduction -- Cakes, mini cakes & one-pan bakes -- No-bake bakes -- Tarts & pies -- Desserts -- Celebration bakes -- Cookies & bites -- Breads & buns -- Savory bakes. |
| Note |
Includes index. |
| Subject |
Bread.
|
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Desserts.
|
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Cookies.
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Tarts
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Pies.
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|
Baking.
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Cookbooks.
|
| Alt Author |
Terry, Chris (Photographer), photographer.
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