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Limited to: Words in the TITLE "Eating to extinction"
Author Saladino, Dan, 1970-
Title Eating to extinction : the world's rarest foods and why we need to save them / Dan Saladino.
Publication Info New York : Farrar, Straus and Giroux, 2022.
Edition First American edition.
This is a(n) BOOK
H&J Hebron & Josey, JRL Josey Ranch Lake Click a link under Location in Building for a floor plan - more help finding this item
LOCATION IN BUILDING LOCATION ON SHELF AVAILABILITY BC (STAFF USE)
 H&J Nonfiction  641.3 Sal    other titles nearby  ON THE SHELF  33204701509647
Note Nonfiction.
Description xi, 450 pages : illustrations ; 24 cm.
Subject Food -- History.
Food supply -- History.
Agrobiodiversity.
Agrobiodiversity conservation.
Food industry and trade -- Environmental aspects.
ISBN 9780374605322
     
only show me AVAILABLE items
Limited to: Words in the TITLE "Eating to extinction"

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