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Book Cover
PRINTED MTL
Author Bittman, Mark, author.

Title How to grill everything : simple recipes for great flame-cooked food / Mark Bittman ; photography by Christina Holmes.

Publisher Boston : Houghton Mifflin Harcourt, 2018.

Copies

LOCATION CALL NO. STATUS
 Auburn PL Home&Garden 2nd fl  TX 840 .B3 B545 2018    AVAILABLE  
 Bailey Cooking  641.7 BITTMAN    AVAILABLE  
 Baxter ML Adult NF  641.7 Bit    DUE 02-21-24 BILLED  
 Brewer Adult Nonfiction  641.76 Bittman    AVAILABLE  
 Camden PL At Home  At Home 641.76 Bit    AVAILABLE  
 Ellsworth PL Non-Fiction  641.5 Bit    AVAILABLE  
 Falmouth ML Non Fiction  641.7 Bit    AVAILABLE  
 Freeport Nonfiction  641.5784 Bit    AVAILABLE  
 Gray PL Nonfiction  641.7 BIT    AVAILABLE  
 Lithgow PL Non Fiction  641.76 BIT    AVAILABLE  

Physical Description vii, 568 pages : color illustrations ; 24 cm
Note Includes index.
Summary "Featuring more than 250 recipes and hundreds of variations, plus Bittman's practical advice on all the grilling basics, this book is an exploration of the grill's nearly endless possibilities explained in Mark Bittman's trademark simple, straightforward style."--Adapted from the publisher.
Subject Barbecuing.
Cookbooks